Wisconsin Grilled Cheese Championship

Event Details

  • Saturday, April 27, 2013
  • 10am-3pm
  • Iowa County Fairgrounds, Mineral Point, Wisconsin
  • Competitors Must Preregister, check-in at 9:00am, and attend a mandatory meeting at 9:30am on the day of the event
  • Free Admission to General Public (http://2013grilledcheesewisconsin.eventbrite.com)
  • Grilled Cheese Sandwiches, Tomato Soup, Beer, Wine, Water, and Soft Drinks available for purchase all day long
  • Featuring the Chubby Cheese Truck (the Gouda Girls!) and the Kangaroostaurant food truck as well as Melthouse Bistro!
  • Live country rock music from Ben Biser and the Whiskey River Band
  • 2013 Exhibitors include Wisconsin Milk Marketing Board, Madison College, Boar’s Head, Green County Cheese Days, Wisconsin Cheese Originals, Vom Fass Madison, Fox & Bird, Badgerland Financial, Iowa County Economic Development Corporation/Wisconsin Innovation Kitchen, and the Hodan Center.
  • 2013 Door prizes includ Neuske’s Applewood Smoked Meats!

Event Schedule:

9:00-9:30 am  Competitors Check-In

9:30 am  Doors Open to General Public and Mandatory Competitors Meeting

10:0 am Super Competitive Heats Begin!

Amateur-Classic:  10:00-10:15 am

Professional-Classic:  10:30-10:45 am

Amateur-Classic Plus One:  11:00-11:15 am

Professional-Classic Plus One:  11:30-11:45 am
Young Chefs:  12:00-12:15 pm
Amateur-Classic Plus Extras:  12:30-12:45 pm
Professional-Classic Plus Extras:  1:00-1:15 pm
Amateur-Classic Dessert:  1:30-1:45 pm
Professional-Classic Dessert:  2:00-2:15 pm
2:30 pm Presentation of Best of Show Winners:  2:30pm
3:00 pm Event Venue Closes